Sunday 23 October 2011

Vanilla Cupcakes

Actually this recipe adopted from Kuih Bahulu's recipe, but with some adjustment and experiment I got the right amount of ingredients to had a crispy outside and soft inside :)

It's very simple recipe and I am sure everybody sure love this.....

 
Ingredients:
For 15 cupcakes


170 gr plain flour (I used 150 gr)
170 gr caster sugar (I used 150 gr)
2 large eggs
1/s tbsp of pure vanilla extract
2 slices of cheese cheddar (optional)


Method:

* Preheat oven to 170 degree celsius.

* Line cupcake holders with paper cups.

* Shift plain flour into a bowl

* Beat eggs and sugar with whisk or mixer until pale then add vanilla extract
* Add the plain flour and slowly fold it.

* Spoon batter into cupcake cups and add 5 pieces of small cheese on the batter (optional)

* Bake at 170 degree celsius for 12-15 minutes or until a wooden pick inserted in center comes out clean. Cool on wire rack.



 

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